KwaboBio, The Factory of Transformation of Cassava in Benin
Headquartered in Benin Republic, Kwabobio specializes in transforming Cassava into high quality products for local and global markets. Some of our most common products are Cassava Starch, Bread-Ready Cassava Flour, and Gari.
We employ the locals and grow our cassava organically.
Kwabobio contributes to the Beninese economy by employing locally.
We care about our customers, so we grow Cassava organically.
We want to provide value, so we transform the locally-grown Cassava into Bread-Ready Flour, Cassava Starch, and Gari for our customers.
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